1905 salad recipe

1. Introduction to the 1905 Salad

The 1905 Salad is an iconic dish that has stood the test of time, remaining a beloved staple in Florida cuisine for over a century. Originating from the legendary Columbia Restaurant in Tampa, this salad is known for its bold flavors, simple yet high-quality ingredients, and a signature garlic dressing that sets it apart from other salads.

What makes the 1905 Salad so special? It’s the perfect blend of crispy iceberg lettuce, savory ham, Swiss cheese, juicy tomatoes, olives, and Romano cheese, all tossed together with a unique garlic dressing. Whether you’re dining at the Columbia Restaurant or making it at home, this salad continues to be a must-try dish for food lovers everywhere.

2. The Origin of the 1905 Salad

A vintage 1905-era Cuban-Spanish restaurant in Tampa, Florida, showcasing a chef preparing a traditional salad at the table.

The Columbia Restaurant and Its Legacy

The Columbia Restaurant is Florida’s oldest restaurant, founded in 1905 by Cuban immigrant Casimiro Hernandez Sr. in Tampa’s historic Ybor City. Initially a small café serving Cuban sandwiches and coffee, the restaurant evolved into a renowned Spanish-Cuban dining institution. Today, the Columbia Restaurant remains family-owned, with several locations throughout Florida, continuing its tradition of serving authentic and flavorful dishes.

How the Salad Got Its Name

The 1905 Salad wasn’t part of the restaurant’s original menu. It was created in the 1940s by Casimiro Hernandez Jr., the founder’s son, who wanted to offer a fresh and flavorful salad option. The name 1905 was chosen to honor the year the Columbia Restaurant was established, linking the dish forever to the restaurant’s rich history.

3. Why the 1905 Salad Is Still Popular Today

A Timeless Classic in Florida Cuisine

Florida is known for its vibrant and diverse culinary scene, and the 1905 Salad has remained a staple in the state’s cuisine. Unlike other salads that fade in and out of popularity, the 1905 Salad continues to be a favorite because of its unique combination of flavors and its deep-rooted history.

Perfect Balance of Flavors and Simplicity

The beauty of the 1905 Salad lies in its simplicity. It doesn’t rely on overly complex ingredients or fancy presentation—instead, it delivers an exceptional taste with just a few high-quality components. The combination of crisp lettuce, rich cheese, smoky ham, briny olives, and a bold garlic dressing creates a flavor profile that is both savory and satisfying.

4. Key Ingredients in a Traditional 1905 Salad

A fresh and vibrant 1905 Salad plated on a rustic wooden table, showcasing crisp lettuce, ham, Swiss cheese, tomatoes, olives, and garlic dressing.

The 1905 Salad is proof that you don’t need an extensive list of ingredients to make something delicious. Each ingredient plays an essential role in creating the perfect balance of flavors and textures.

Crisp Lettuce Selection

The salad is traditionally made with iceberg lettuce, chosen for its crunchy texture and refreshing bite. Unlike softer greens, iceberg lettuce provides the perfect sturdy base for the rich toppings and dressing.

Savory Ham and Swiss Cheese

  • Julienned ham adds a smoky, salty depth to the salad.
  • Swiss cheese offers a nutty, slightly sweet contrast that complements the ham beautifully.

For those who don’t eat pork, turkey or chicken can be excellent substitutes.

The Signature Garlic Dressing

The garlic dressing is what makes the 1905 Salad truly unique. Made with a blend of fresh garlic, Worcestershire sauce, oregano, olive oil, vinegar, and lemon juice, this dressing has a bold and tangy flavor that ties the entire salad together.

5. The Unique Flavor Profile of the 1905 Salad

The 1905 Salad is not just another ordinary salad. What sets it apart is its bold and vibrant flavor profile, created through the perfect combination of its ingredients:

  • Crisp lettuce provides a fresh crunch.
  • Ham and Swiss cheese add depth with their smoky and nutty flavors.
  • Tomatoes and olives contribute a hint of acidity and brininess.
  • The famous garlic dressing ties it all together with its rich, tangy, and slightly spicy character.

Each bite offers a harmonious blend of flavors, making it a truly satisfying dish.

6. Health Benefits of the Ingredients Used

Not only is the 1905 Salad delicious, but it also provides a range of nutritional benefits.

  • Iceberg LettuceLow in calories and hydrating, making it a great base for a light yet filling salad.
  • Tomatoes – Rich in vitamin C, potassium, and antioxidants that support overall health.
  • Ham and Swiss Cheese – Provide protein and calcium, essential for muscle and bone health.
  • Olives – High in healthy monounsaturated fats that promote heart health.
  • Garlic Dressing – Contains antioxidants and anti-inflammatory compounds, thanks to the garlic and olive oil.

For a more health-conscious version, you can adjust portions or substitute ingredients to fit specific dietary needs.

7. Traditional vs. Modern Variations

Over the years, different variations of the 1905 Salad have emerged to accommodate various dietary preferences.

Substitutions for Dietary Restrictions

  • For a lower-sodium option: Use reduced-sodium ham and cheese.
  • For a lighter dressing: Replace some olive oil with Greek yogurt for creaminess without added fat.

Vegetarian and Vegan Adaptations

  • Vegetarian version: Swap out the ham for chickpeas or roasted mushrooms for a protein boost.
  • Vegan version: Use vegan cheese and a plant-based Worcestershire sauce to keep the flavors intact.

Even with these modifications, the 1905 Salad retains its classic appeal.

8. Why the 1905 Salad Stands Out Among Classic Salads

Unlike mainstream salads that often rely on trendy ingredients or complex dressings, the 1905 Salad has a lasting appeal due to its authentic flavors and simplicity. It’s a salad that doesn’t need constant reinvention—it remains a classic for a reason.

9. Pairing the 1905 Salad with Other Dishes

Best Main Courses to Complement It

The 1905 Salad pairs wonderfully with a variety of main dishes, especially those that highlight Spanish and Cuban flavors. Some great pairings include:

Wine and Beverage Pairings

To enhance the dining experience, consider pairing the salad with:

  • White wines like Albariño or Sauvignon Blanc, which complement the salad’s acidity.
  • Spanish red wines like Tempranillo for a richer contrast.
  • Classic Cuban mojitos or sangria for a refreshing beverage option.

10. Essential Tools and Equipment for Making the Perfect 1905 Salad

To prepare an authentic 1905 Salad, you’ll need:

  • A large salad bowl for proper tossing.
  • Sharp knives for cutting the ham, cheese, and vegetables evenly.
  • A whisk or shaker to emulsify the dressing.
  • A garlic press to maximize the fresh garlic flavor.

With the right tools and ingredients, you can recreate this beloved Florida classic in your own kitchen.

The Ultimate Guide to Making the 1905 Salad

11. Ingredients Needed for the 1905 Salad

The 1905 Salad is a masterpiece of simplicity, relying on just a handful of high-quality ingredients. Here’s what you need to make the authentic version.

Lettuce, Ham, Cheese, Olives, and More

  • Iceberg Lettuce – The traditional choice for its crispness and refreshing crunch.
  • Julienned Ham – Adds a smoky, salty depth. Substitutes: Turkey, chicken, or plant-based deli slices.
  • Swiss Cheese – A slightly nutty and mild cheese that complements the ham. Substitutes: Gruyère or Provolone.
  • Ripe Tomatoes – Adds freshness and acidity.
  • Spanish Green Olives – Brings in a briny, salty contrast that enhances the overall taste.
  • Grated Romano Cheese – Provides a sharp, nutty flavor that ties everything together.

Dressing Ingredients: Olive Oil, Garlic, Worcestershire Sauce, etc.

The signature garlic dressing is what makes the 1905 Salad unforgettable.

  • Fresh Garlic – The key ingredient for its bold, aromatic punch.
  • Olive Oil – Acts as the base of the dressing, giving it richness.
  • Worcestershire Sauce – Adds depth with its umami-packed tang.
  • White Wine Vinegar – Provides a necessary acidic bite.
  • Lemon Juice – Brightens up the flavors.
  • Dried Oregano – Brings a subtle earthiness.
  • Salt & Pepper – To season and balance everything.

These ingredients create a bold and flavorful dressing that defines the 1905 Salad.

12. How to Prepare the 1905 Salad: Step-by-Step Instructions

1: Chopping and Assembling the Ingredients

  1. Prepare the lettuce – Remove the core from the iceberg lettuce and chop it into bite-sized pieces. Wash and dry thoroughly.
  2. Slice the ham and cheese – Cut them into thin julienne strips.
  3. Slice the tomatoes – Make sure they are fresh and evenly sliced.
  4. Prepare the olives – Use whole or sliced green olives, depending on preference.
  5. Grate the Romano cheese – Freshly grated cheese provides the best flavor.

2: Making the Signature Dressing

  1. Mince or crush the garlic – A garlic press works best for a smooth texture.
  2. Whisk together the ingredients – Combine olive oil, Worcestershire sauce, vinegar, lemon juice, oregano, salt, and pepper.
  3. Let it sit – Allow the dressing to rest for at least 10 minutes so the flavors meld.

3: Tossing and Serving for Maximum Flavor

  1. Combine all salad ingredients in a large bowl – Gently mix to distribute evenly.
  2. Drizzle the dressing over the salad – Start with a small amount, then add more if needed.
  3. Toss everything together – Ensure each ingredient is coated in the delicious garlic dressing.
  4. Serve immediately – The 1905 Salad is best enjoyed fresh!

13. Pro Tips for Achieving the Perfect 1905 Salad

Getting the Dressing Just Right

  • Use fresh garlic instead of pre-minced garlic for the boldest flavor.
  • Let the dressing sit for 10-15 minutes before using it to develop the flavors.
  • Balance the vinegar and Worcestershire sauce to avoid an overpowering taste.

Balancing the Flavors with the Right Cheese and Meats

  • Swiss cheese should be mild, not too sharp.
  • Use high-quality ham—low-quality ham can make the salad too salty.
  • If substituting the meat, opt for smoked turkey or grilled chicken to maintain depth of flavor.

14. Common Mistakes to Avoid When Making the 1905 Salad

Overdressing the Salad

  • The dressing is strong and flavorful, so start with less and add more as needed.
  • If the salad gets too soggy, add extra lettuce to absorb excess dressing.

Using the Wrong Type of Lettuce

  • Iceberg lettuce is traditional for a reason—it holds up well and stays crunchy.
  • Avoid soft lettuces like butter lettuce or spring mix, as they don’t provide the same crisp texture.

15. How to Store Leftover 1905 Salad

Keeping It Fresh Without Getting Soggy

  • Store ingredients separately – Keep lettuce, dressing, and toppings in separate containers.
  • Use an airtight container – This prevents moisture from wilting the lettuce.
  • Consume within 1-2 days – The fresher, the better!

If the salad has already been dressed, store it for a maximum of one day to avoid sogginess.

16. Making a Large Batch for Gatherings and Parties

The 1905 Salad is a great dish for entertaining.

Tips for Scaling Up the Recipe

  • Use a large mixing bowl to toss everything evenly.
  • Make extra dressing—it’s always in high demand!
  • Serve it buffet-style, letting guests add their own dressing and toppings.

This ensures everyone gets a fresh and delicious serving.

17. The Best Type of Lettuce to Use for the 1905 Salad

The only correct answer is iceberg lettuce.

  • Why? It has maximum crunch and holds up well under the heavy dressing.
  • If you must substitute, the best alternatives are romaine or crisphead lettuce—anything softer will wilt too quickly.

18. How to Adjust the Recipe for Different Serving Sizes

For a single serving:

  • Use about 2 cups of lettuce and reduce other ingredients proportionally.

 a family size portion (4-6 servings):

  • Stick to the standard recipe with one full head of iceberg lettuce.

a partysize portion (10+ servings):

  • Double or triple the recipe, ensuring a large bowl for easy tossing.

19. Customizing the Dressing to Suit Your Taste Preferences

The dressing is versatile, and you can tweak it to fit your personal preferences:

  • More garlic? Add an extra clove for a bolder kick.
  • Less tangy? Reduce the vinegar and increase the olive oil slightly.
  • A bit sweeter? Add a pinch of sugar or honey to balance the acidity.
  • Spicier? Add a dash of red pepper flakes for a mild heat.

These small changes can make the 1905 Salad uniquely yours!

20. Using the 1905 Salad as a Base for Other Creative Dishes

The 1905 Salad is amazing on its own, but it can also be a foundation for other creative dishes.

Creative Variations:

  • 1905 Salad Wrap – Stuff it into a tortilla for a handheld meal.
  • Protein-Packed Bowl – Top it with grilled shrimp, salmon, or steak.
  • Low-Carb Version – Remove the croutons and add avocado for a keto-friendly option.

By using this salad as a base, you can create endless variations while still enjoying its classic flavors.

The Ultimate Guide to the 1905 Salad

In this final section, we’ll explore the best ways to serve the 1905 Salad, creative variations, vegetarian and vegan adaptations, its cultural significance, and fun facts about this legendary dish.

21. How to Serve the 1905 Salad for Maximum Enjoyment

To truly enjoy the 1905 Salad, presentation and serving techniques matter.

Best Serving Tips:

  • Serve immediately after tossing – The dressing can make the lettuce wilt quickly.
  • Use a chilled bowl – Keeping the salad crisp and fresh.
  • Pair with warm, crusty Cuban bread – A traditional accompaniment to soak up the extra dressing.
  • Garnish with extra Romano cheese – A little extra cheese adds richness.

For a restaurant-style experience, serve the 1905 Salad in a large, shallow bowl, allowing the ingredients to be evenly distributed rather than piled high.

22. Creative Variations of the 1905 Salad

A modern variation of the 1905 Salad, featuring grilled chicken and avocado, served with a side of garlic dressing in a contemporary kitchen setting.

Although the 1905 Salad is already delicious, some variations can enhance or personalize it.

Adding Grilled Chicken or Shrimp

For a heartier version:

  • Grilled Chicken – Adds lean protein and a smoky flavor.
  • Garlic Shrimp – Pairs beautifully with the tangy dressing.

Using Different Types of Cheese

  • Parmesan Cheese – A sharper alternative to Romano.
  • Manchego Cheese – A Spanish cheese with a mild, nutty taste.
  • Feta Cheese – Provides a creamy and slightly tangy contrast.

These substitutions add variety while maintaining the salad’s classic appeal.

23. Making a Vegetarian or Vegan 1905 Salad

Vegetarian Adaptation

  • Replace the ham with roasted chickpeas or marinated tofu for protein.
  • Use extra olives or sun-dried tomatoes to enhance umami flavors.

Vegan Adaptation

  • Omit the cheese or use vegan cheese alternatives.
  • Use a plant-based Worcestershire sauce, as traditional Worcestershire contains anchovies.
  • Substitute honey mustard dressing for an alternative take on the classic flavors.

These adjustments ensure that everyone can enjoy the 1905 Salad, regardless of dietary restrictions.

24. How the 1905 Salad Has Evolved Over Time

Originally a simple lettuce, tomato, and cheese salad, the 1905 Salad has evolved into a beloved Florida classic with new variations appearing over the years.

Changes Over the Decades:

  • Mid-1900s: Ham and olives were added to enhance the dish.
  • 1980s-2000s: Restaurants experimented with adding shrimp and chicken.
  • Present Day: Vegetarian and vegan versions have gained popularity.

Despite these adaptations, the core elements of the 1905 Salad remain unchanged, proving that great flavors stand the test of time.

25. Cultural Significance of the 1905 Salad in Florida Cuisine

The 1905 Salad is more than just a dish—it’s a symbol of Florida’s rich culinary heritage.

Why It’s Important to Florida Cuisine:

  • Reflects Tampa’s Cuban and Spanish influences.
  • Tied to the Columbia Restaurant, Florida’s oldest restaurant.
  • Represents simple yet bold flavors, characteristic of Florida’s food culture.

For many Floridians, ordering a 1905 Salad is a tradition, passed down through generations.

26. How Restaurants Have Adapted the 1905 Salad

While the Columbia Restaurant serves the original recipe, many other restaurants have put their own spin on it.

Common Restaurant Adaptations:

  • Adding black beans or avocado for a modern twist.
  • Swapping iceberg lettuce for romaine for a slightly different texture.
  • Creating a chopped version for easier eating.

Despite these changes, the core essence of the salad remains intact.

27. Fun Facts About the 1905 Salad

Here are some interesting tidbits about this iconic dish:

  • It wasn’t created in 1905! It was developed decades later, but named after the founding year of the Columbia Restaurant.
  • The Columbia Restaurant serves over 1,000 1905 Salads daily at its multiple locations.
  • The dressing recipe has remained unchanged since its creation.
  • The salad is so popular, it has its own dressing sold in stores.
  • The Columbia Restaurant’s servers prepare the salad tableside, adding a theatrical touch.

These fun facts show why the 1905 Salad continues to be a beloved dish across Florida and beyond.

28. FAQs About the 1905 Salad Recipe

1. Can I make the 1905 Salad ahead of time?

Yes, but keep the dressing separate until serving to avoid sogginess.

2. What is the best way to store leftover salad?

Store the ingredients separately and refrigerate for up to 2 days.

3. Can I use a different type of lettuce?

Yes, romaine is a good alternative, but iceberg remains the most authentic choice.

4. Is there a low-fat version of the dressing?

Yes, you can reduce the olive oil and add Greek yogurt for creaminess.

5. Can I make the dressing without Worcestershire sauce?

Yes, try using soy sauce or balsamic vinegar as a substitute.

29. Customer Reviews and Testimonials on the Classic 1905 Salad

The 1905 Salad has a loyal fan base, with countless positive reviews from both locals and tourists.

What People Say About It:

  • “A perfect balance of flavors – the dressing is everything!”
  • “I’ve been eating this salad for 30 years, and it never disappoints.”
  • “I made this at home, and my family loved it! Tastes just like the one from Columbia Restaurant.”

Whether eaten at the Columbia Restaurant or homemade, this salad always impresses.

30. Conclusion: Why You Should Try Making the 1905 Salad at Home

The 1905 Salad is a timeless classic that continues to delight people with its bold flavors, rich history, and simple ingredients.

Reasons to Make It at Home:

  • Easy to prepare – No complicated techniques required.
  • Uses everyday ingredients – Most components are pantry staples.
  • Customizable – Adjust to your dietary needs and preferences.
  • Perfect for any occasion – Whether as a light lunch or a side dish at a dinner party.

By making the 1905 Salad, you’re not just preparing a meal—you’re carrying on a Florida tradition that has stood the test of time.

Now it’s your turn: Will you be trying this iconic salad at home?

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